Making Kimchi (김치) and Kkakdooki(radish kimchi)with Korean chef Maangchi. I love Korean cuisine!

Maangchi is back again to show us some more Korean recipes. Here she shows us how to make oi sobagi (cucumber) kimchi and a radish soup w/ beef. Mmmm! 오이소박이!!!

From Maangchi on YT: The full recipe is on my blog: http://www.maangchi.com/recipes/yeolmu-mul-kimchi 열무김치 Yeolmu mul kimchi (young summer radish water kimchi) is a popular summertime dish in Korea. It's not too spicy, very cool, and refreshing.

How to make kimchi, the venerable Korean dish, eaten by most Koreans with (nearly) every meal.

Almost all Koreans love this food. Rolled rice in black sea plant looking like paper with colorful and nutritious ingredients is very simple, convenient, and well balanced diet. I can say its Korean... more inside